Apple Squares
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 342.1
- Total Fat: 12.5 g
- Cholesterol: 64.0 mg
- Sodium: 10.2 mg
- Total Carbs: 56.8 g
- Dietary Fiber: 3.6 g
- Protein: 2.9 g
View full nutritional breakdown of Apple Squares calories by ingredient
Number of Servings: 12
Ingredients
-
Filling
12 cups peeled,cored,and sliced apples
3/4 cup sugar
3 Tbs corn starch
1/2 tsp cinnamon
1/4 tsp nutmeg
Crust
2 cups flour
1tsp salt
2/3 cup butter
2 egg yolks
1 Tbs lemon juice
1/4 cup cold water
Glaze
1 cup powdered sugar
1 tsp vanilla
1 or 2 Tbs milk
Directions
cut apples in to a large bowl. Add corn starch, sugar and spices mix well
Cut butter in to the flour and salt. Mix until small pea shape is in flour then add yolks,lemon juice and water. blend together and shape into 2 balls. Roll one ball into rectangle to fit 9x13 pan. Put into pan and add apples.
Roll the other ball into the top for the apples. Cut slits to let out steam and put into the oven at 400 degrees for approximately 40 minutes. May take longer or shorter according to what apples you use.
Glaze while still warm.
Cut into 12 rectangles
Number of Servings: 12
Recipe submitted by SparkPeople user BECKA525.
Cut butter in to the flour and salt. Mix until small pea shape is in flour then add yolks,lemon juice and water. blend together and shape into 2 balls. Roll one ball into rectangle to fit 9x13 pan. Put into pan and add apples.
Roll the other ball into the top for the apples. Cut slits to let out steam and put into the oven at 400 degrees for approximately 40 minutes. May take longer or shorter according to what apples you use.
Glaze while still warm.
Cut into 12 rectangles
Number of Servings: 12
Recipe submitted by SparkPeople user BECKA525.