BBQ Fries
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 215.1
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 678.6 mg
- Total Carbs: 35.1 g
- Dietary Fiber: 5.1 g
- Protein: 4.3 g
View full nutritional breakdown of BBQ Fries calories by ingredient
Number of Servings: 2
Ingredients
-
1 large potato, cut into 1/2 inch strips
1 Tbl olive oil
1/2 Tbl tomato paste
1/2 Tbl cider vinegar
1/2 Tbl chili powder
1/2 tsp salt
Directions
1. Preheat oven to 450 degrees. Spray baking sheet with nonstick spray.
2. In bowl, mix everything except potatoes.
3. Add potatoes to BQQ sauce and stir until coated.
4. Arrange potatoes in a single layer on a baking sheet. Bake for 15 - 20 minutes.
Number of Servings: 2
Recipe submitted by SparkPeople user 1MRSBEAR.
2. In bowl, mix everything except potatoes.
3. Add potatoes to BQQ sauce and stir until coated.
4. Arrange potatoes in a single layer on a baking sheet. Bake for 15 - 20 minutes.
Number of Servings: 2
Recipe submitted by SparkPeople user 1MRSBEAR.