Cream of Broccoli Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 177.7
  • Total Fat: 3.9 g
  • Cholesterol: 2.9 mg
  • Sodium: 1,161.2 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 8.0 g

View full nutritional breakdown of Cream of Broccoli Soup calories by ingredient
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Introduction

Easy version of a favorite Easy version of a favorite
Number of Servings: 6

Ingredients

    1 can Cream of Mushroom soup low fat
    1 can Cream of Potatoe Soup
    4 stalks fresh broccoli
    2 chicken boulion cubes
    3 cups water
    1/2 c skim milk

Directions

Boil brocoli in boiling water that has boulion cubes disolved in till tender
Add soups and milk
cook till warm
Run through blender
Flavor with pepper to taste

Number of Servings: 6

Recipe submitted by SparkPeople user LOURON.

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