Quick Vegetarian Lasagna

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 245.1
  • Total Fat: 8.3 g
  • Cholesterol: 22.7 mg
  • Sodium: 636.7 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 5.1 g
  • Protein: 18.6 g

View full nutritional breakdown of Quick Vegetarian Lasagna calories by ingredient



Number of Servings: 12

Ingredients

    9 Great Value lasagna noodles
    1 bag of Morningstar crumbles
    lg carton Breakstone 2% cottage cheese
    1 small bag Great Value fancy shred mozzarella
    1 jar Meijer Organics traditional pasta sauce


Directions

cook noodles according to package. Spray 9x13 pan with PAM. Put 3 noodles in pan. Sparingly spread sauce (mixed w/cooked crumbles) over noodles. Dot w/part of cottage cheese, part of parmesan, part of mozzarella. Repeat, end with mozzarella/parmesan cheese. Bake at 350 degrees 1 hour.

Number of Servings: 12

Recipe submitted by SparkPeople user PLAINJANE11.