Detox Carrot and Ginger Dressing


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 45.2
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.5 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

View full nutritional breakdown of Detox Carrot and Ginger Dressing calories by ingredient



Number of Servings: 15

Ingredients

    * 1 large carrot, peeled and roughly chopped
    * 1 large shallot, peeled and roughly chopped
    * 2 tablespoons roughly chopped fresh ginger
    * 1 tablespoon sweet white miso
    * 2 tablespoons rice wine vinegar
    * 1 tablespoon roasted sesame seed oil
    * 1/4 cup grapeseed oil
    * 2 tablespoons water

Directions

Pulse the carrot, shallot and ginger in a blender until finely chopped. Scrape down the sides, add the miso, vinegar and sesame seed oil and whiz together. While the blender is going, slowly drizzle in the grapeseed oil and the water.

Number of Servings: 15

Recipe submitted by SparkPeople user MANDAHOP.

TAGS:  Side Items |

Member Ratings For This Recipe


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    Incredible!
    Thanks for inputting this from the detox menu from GOOP! It is delicious and I'm obsessed with it. - 10/19/11