Bruchetta Chicken

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 334.9
  • Total Fat: 16.7 g
  • Cholesterol: 88.4 mg
  • Sodium: 866.4 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 40.1 g

View full nutritional breakdown of Bruchetta Chicken calories by ingredient
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Chicken breast (oven roasted) with feta and bruchetta topping Chicken breast (oven roasted) with feta and bruchetta topping
Number of Servings: 2


    Chicken Breast, no skin, 1 breast, bone and skin removed
    *Bertolli EVOO (1 tbsp), 1 serving
    Red Ripe Tomatoes, 1 cup cherry tomatoes
    Garlic, 2 clove
    balsamic vinegar, 1 tablespoon
    *Athenos Reduced Fat Feta Cheese, 4 oz


Number of Servings: 2

Recipe submitted by SparkPeople user KATBWELLS.

TAGS:  Poultry |

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