Hodge Podge

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 244.7
  • Total Fat: 11.5 g
  • Cholesterol: 40.5 mg
  • Sodium: 847.7 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 15.0 g

View full nutritional breakdown of Hodge Podge calories by ingredient
Submitted by:

Introduction

yummy throw together chili dish yummy throw together chili dish
Number of Servings: 8

Ingredients

    1 lb ( i used 15 oz in my recipe) Ground beef, lean
    *Beans, Pinto, Ranch Style Brand, 3 cans
    *Ro Tel - Diced Tomatoes & Green Chilies 2 cans
    Vegetable Soup With Beef Broth, 1 can (10.5 oz

Directions

brown meat, drain, add all the canned goods, heat through.

Number of Servings: 8

Recipe submitted by SparkPeople user LOGNSMOM0114.

Rate This Recipe