Vegan Mac n Cheese

Vegan Mac n Cheese
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 378.2
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 191.1 mg
  • Total Carbs: 65.2 g
  • Dietary Fiber: 15.0 g
  • Protein: 21.9 g

View full nutritional breakdown of Vegan Mac n Cheese calories by ingredient


Introduction

Veganified macaroni and cheese! Veganified macaroni and cheese!
Number of Servings: 1

Ingredients

    1/3 cup dry couscous
    2 Tbs Nutritional yeast
    2 tsp Vegan Parmesan cheese (I like Galaxy Parm)
    1/4 tsp Salt
    3 Tbs Soymilk
    2/3 cup Peas

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user LEISESTARKE.