Baked Pork Chops

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,883.0
  • Total Fat: 83.5 g
  • Cholesterol: 730.0 mg
  • Sodium: 7,591.3 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 256.7 g

View full nutritional breakdown of Baked Pork Chops calories by ingredient
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Basic Pork Chops Basic Pork Chops
Number of Servings: 1


    boneless pork chops
    lemon pepper seasoning to taste
    garlic pepper to taste
    Salt to taste
    pepper to taste


rub seasonings on pork chops. Place pork chops in oven at 350 degrees for 40 minutes turning half way through for even browning

Number of Servings: 1

Recipe submitted by SparkPeople user COWGIRLUPINOK.

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