Judy's Baked Stuffed Potato

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 245.5
  • Total Fat: 5.8 g
  • Cholesterol: 24.0 mg
  • Sodium: 452.3 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 14.3 g

View full nutritional breakdown of Judy's Baked Stuffed Potato calories by ingredient
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Number of Servings: 2

Ingredients


    * *Baked Potato, with skin, 1 large (3" to 4-1/4" dia. (remove)
    * Ham, extra lean, (5% fat), .25 cup, diced (remove)
    * *green onion (spring onion), 0.25 cup (remove)
    * *cremini mushrooms, .25 cup (remove)
    * Broccoli, fresh, .25 cup, chopped (remove)
    * Trader Joe's Fat Free Cottage Cheese, 0.25 cup (remove)
    # Cheddar Cheese, .25 cup, shredded (remove)

Directions

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Number of Servings: 2

Recipe submitted by SparkPeople user SCRAPPINJUDY.

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