Broccoli Chicken

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 172.8
  • Total Fat: 4.6 g
  • Cholesterol: 91.6 mg
  • Sodium: 1,039.5 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 26.0 g

View full nutritional breakdown of Broccoli Chicken calories by ingredient


Introduction

Quick and easy Quick and easy
Number of Servings: 5

Ingredients

    8 boneless skinless chicken thighs
    16 oz of broccoli fresh or frozen
    .5 cup of light soy sauce

Directions

Cut up boneless skinless chicken, cook thouroghly, then add broccoli and soy sauce. Let cook on medium tempeture for abou 12 min or until broccoli is cooked and serve.

I serve with white rice, but you can serve over noodles or brown rice.

Number of Servings: 5

Recipe submitted by SparkPeople user LADY_BUGGS.