Avocado with cannellini beans, tomatoes, and cilantro

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 399.0
  • Total Fat: 14.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.3 mg
  • Total Carbs: 54.2 g
  • Dietary Fiber: 18.2 g
  • Protein: 17.8 g

View full nutritional breakdown of Avocado with cannellini beans, tomatoes, and cilantro calories by ingredient
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Perfect summer tastes Perfect summer tastes
Number of Servings: 2


    1 avocado
    3 tomatoes
    4 T fresh cilantro
    2 cups cannellini beans, cooked


Place beans in a bowl. Partially mash the beans if you wish. Chop tomatoes and place into bowl with the beans. Cube the avocado and place into bowl with beans and tomatoes. Toss well. Garnish with fresh cilantro.

Number of Servings: 2

Recipe submitted by SparkPeople user ENDOFAUNIVERSE.

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