Crockpot BBQ Pulled Chicken

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 191.2
  • Total Fat: 3.2 g
  • Cholesterol: 70.8 mg
  • Sodium: 486.5 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 28.0 g

View full nutritional breakdown of Crockpot BBQ Pulled Chicken calories by ingredient
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Number of Servings: 12

Ingredients

    Chicken Breast, no skin, 6 breast, bone and skin removed (remove)
    *Barbecue Sauce, 2 cup (8 fl oz) (remove)
    *Ketchup, Heinz, 6 tbsp (remove)
    Molasses, 2 tbsp (remove)
    Onions, raw, .5 cup, chopped (remove)
    Butter, unsalted, 1 tbsp (remove)


Directions

Slow cook chicken in crockpot for 8-10 hours until tender. Pull with fork into strips. Saute onions in pan with butter. Combine remaining ingredients and simmer until carmalized. Pour over pulled chicken. Bake at 350 degrees until bubbly. Serve.

Number of Servings: 12

Recipe submitted by SparkPeople user ALANGSTON3.

TAGS:  Poultry |

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