Cake Mix + Canned Pure Pumpkin

Cake Mix + Canned Pure Pumpkin

5 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 280.0
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.0 mg
  • Total Carbs: 63.0 g
  • Dietary Fiber: 35.0 g
  • Protein: 14.0 g

View full nutritional breakdown of Cake Mix + Canned Pure Pumpkin calories by ingredient
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Introduction

PER SERVING (1 piece, 1/12th of cake): 183 calories, 3.5g fat, 301mg sodium, 37g carbs, 1.25g fiber, 20.5g sugars, 2g protein -- POINTSŪ value 4*
PER SERVING (1 piece, 1/12th of cake): 183 calories, 3.5g fat, 301mg sodium, 37g carbs, 1.25g fiber, 20.5g sugars, 2g protein -- POINTSŪ value 4*

Number of Servings: 1

Ingredients

    One 18.25-oz. box moist-style cake mix
    One 15-oz. can pure pumpkin

    Best Flavor: Devil's food cake mix is CLEARLY a classic choice. (Hello?! Yum Yum Brownie Muffins!) But spice cake mix... WOW. Yellow and white cake mixes, sadly, do not work as well.

    The Texture: Thick and dense in the BEST possible way. Brownie-like, in the case of the devil's food; the spice cake reminded us of pumpkin bread!

    The Taste: No one would ever guess this is guilt-free in any way. It's delicious!

Directions

Preheat oven to 400 degrees.

Combine ingredients in a large bowl. Mix thoroughly -- batter will be VERY thick -- and transfer to a baking pan sprayed with nonstick spray; bake in the oven until a knife inserted into the center comes out clean. (Refer to cake-mix box for pan size and approximate bake time.)

Number of Servings: 1

Recipe submitted by SparkPeople user HEATHERWAGNON.

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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    So tasty! - 3/3/18

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  • Incredible!
    1 of 1 people found this review helpful
    I have made this recipe for my family many times......I also used Sugar Free Frosting and they have NEVER noticed a difference!!!!!!!! I always use Devil's Food or Chocolate Fudge Cake and occasionally will add some sugar free chocolate syrup to the batter for even more chocolate taste!!! Perfect!!! - 3/17/14

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  • 1 of 1 people found this review helpful
    I love it! Very , very moist!!

    Shirley
    - 10/30/13

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  • Incredible!
    1 of 1 people found this review helpful
    Thanks so much for this easy recipe! I use spice cake mix with the pumpkin puree. Boyfriend LOVES it! Will have to try it with devil's food cake mix. - 5/26/13

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  • NICE - 1/27/20

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