Cinnamon rice with apples

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 94.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.1 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Cinnamon rice with apples calories by ingredient
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Number of Servings: 6


    3/4 cup brown rice
    1.5 cup apple juice
    1/3 cup raisins
    1 small apple, peeled and diced
    1 tsp ground cinnamon
    1 cup water, as needed


Bring the apple juice to a boil, and then add rice and cinnamon. Cook for about 30 minutes, and then add the apples and raisins.

Cook until rice is tender, adding water as necessary.

Number of Servings: 6

Recipe submitted by SparkPeople user HCZERKES.

TAGS:  Side Items |

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