Pesto Orzo Salad

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 180.6
  • Total Fat: 7.1 g
  • Cholesterol: 7.4 mg
  • Sodium: 206.4 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.7 g

View full nutritional breakdown of Pesto Orzo Salad calories by ingredient
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Number of Servings: 16

Ingredients

    *Orzo, Barilla, uncooked, 16 oz (remove)
    *Pesto Sauce, 0.5 cup (remove)
    Kalamata, Green Olives, pitted, 4 oz (remove)
    Red Ripe Tomatoes, 2 medium whole (2-3/5" dia) (remove)
    Fresh Mozzarella, 4 oz (remove)

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user EKMP636.

TAGS:  Fish |

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