Chalupa lunch

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 352.9
  • Total Fat: 11.9 g
  • Cholesterol: 0.1 mg
  • Sodium: 1,184.8 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 9.4 g

View full nutritional breakdown of Chalupa lunch calories by ingredient



Number of Servings: 1

Ingredients

    *tostado shell, 1 serving
    rosarita refried beans, vegetarian, 0.5 cup
    Don Pablos Mexican Rice, 1 serving
    Iceberg Lettuce (salad), .5 cup, shredded or chopped
    Don Pablos Guacamole, 1 serving

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user BJSWICE.