ham balls

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 149.3
  • Total Fat: 5.7 g
  • Cholesterol: 58.3 mg
  • Sodium: 446.6 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 10.2 g

View full nutritional breakdown of ham balls calories by ingredient



Number of Servings: 15

Ingredients

    *Ham, Ground 2oz., 8 serving (remove)
    *Pork, fresh, ground, raw, 8 oz (remove)
    Graham Crackers, plain, honey, or cinnamon, 1 cup, crushed (remove)
    Egg, fresh, 2 large (remove)
    Milk, 1%, .5 cup (remove)
    Tomato Soup, 1 can (10.75 oz) (remove)
    Brown Sugar, .5 cup, packed (remove)
    Cider Vinegar, 3 tbsp (remove)

Directions

combine ham, pork eggs, crackers and milk. Form into balls and put in square baking dish.

Combine brown sugar, tomato soup and vinegar and pour over balls. Bake at 350 degrees for 1 hour.

Number of Servings: 15

Recipe submitted by SparkPeople user FABLEMAKER.