Turkey Meatballs

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 44
  • Amount Per Serving
  • Calories: 75.0
  • Total Fat: 4.4 g
  • Cholesterol: 34.2 mg
  • Sodium: 43.7 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.9 g

View full nutritional breakdown of Turkey Meatballs calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 44


    3 lbs ground turkey
    1 C dry bread crumbs
    2 eggs
    seasoning to taste


Combine ingredients and form into balls. Drop into boiling water and boil for 15 minutes. Transfer balls to skillet with olive oil and brown for 10 min. Makes approx. 44 meatballs

Number of Servings: 44

Recipe submitted by SparkPeople user AROCKHOUNDSGAL.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.