Chicken and Dumplings

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 405.2
  • Total Fat: 12.2 g
  • Cholesterol: 65.7 mg
  • Sodium: 1,367.9 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 33.5 g

View full nutritional breakdown of Chicken and Dumplings calories by ingredient
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Number of Servings: 4

Ingredients

    * *Knorr Leek Soup Mix, 1 packet, 1 serving (remove)
    * Mushrooms, fresh, 1 cup, pieces or slices (remove)
    * Baby Carrots, raw, 8 medium (remove)
    * *Pillsbury Grands Buttermilk Biscuits, refrigerated dough, 5 serving (remove)
    * Chicken Breast, no skin, 16 ounces (remove)

Directions

Put in crockpot and cook 5 hours

Number of Servings: 4

Recipe submitted by SparkPeople user DARLENEJB1.

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