Peanut Butter, Egg and Banana Toast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 326.4
  • Total Fat: 14.3 g
  • Cholesterol: 211.0 mg
  • Sodium: 394.9 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 13.5 g

View full nutritional breakdown of Peanut Butter, Egg and Banana Toast calories by ingredient


Introduction

This is a wonderful and tasty way to start your day!
Lots of Protein!
This is a wonderful and tasty way to start your day!
Lots of Protein!

Number of Servings: 1

Ingredients

    Toasted Bread ( I use Rye or Black Bread), Peanut Butter, Poached Egg, And Banana

Directions

While toasting your bread, poach one egg.
spread peanut butter on bread and top with small sliced banana...and finish off with egg on top.

This is very tasty!!

Number of Servings: 1

Recipe submitted by SparkPeople user SHERRI1369.