Light Good Seasons Garlic & Herb Dressing

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 46.2
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 171.4 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Light Good Seasons Garlic & Herb Dressing calories by ingredient
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Number of Servings: 16

Ingredients

    1 packet Good Seasons Garlic & Herb Salad Dressing & Recipe Mix
    1/4 c. balsamic vinegar
    3/4 c. water, split
    5 T + 1 t. extra virgin olive oil

Directions

Mix vinegar & 3-4 Tablespoons water with seasoning packet in a tight-fighting container. Shake vigorously until well blended. Add oil and remaining water (enough water to make 1 cup dressing); shake thoroughly and serve.

Makes 16 1-Tablespoon servings.

Number of Servings: 16

Recipe submitted by SparkPeople user MSPAULAK01.

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