Weetbix Pear Stacker (NZ)


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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 200.2
  • Total Fat: 2.7 g
  • Cholesterol: 93.5 mg
  • Sodium: 116.1 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 6.6 g

View full nutritional breakdown of Weetbix Pear Stacker (NZ) calories by ingredient
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Introduction

Guilt-free Dessert.
Top with fresh fruit and natural yoghurt (not included in calculation).
Guilt-free Dessert.
Top with fresh fruit and natural yoghurt (not included in calculation).

Number of Servings: 2

Ingredients

    4 crushed weetbix
    1 egg
    1T honey
    2 mashed pears

Directions

Mash pears and mix with egg and honey. Crush weetbix (wholewheat biscuits) and combine.
Bake in a small cake tin for 10 mins at 200C or until spongy.
Cut into 6 rectangles. Cool slightly while preparing fresh fruit (I like fresh strawberries and pears on top).
To serve stack rectangles on each plate layering fruit and yoghurt - top with fresh fruit and a final dollop of unsweetened yoghurt.
Yum.

Number of Servings: 2

Recipe submitted by SparkPeople user ANAJAK.

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Member Ratings For This Recipe

  • What are weetbix - 11/12/10

    Reply from ANAJAK (11/12/10)
    I knew I'd get asked this!! Unsure what US has as an equivalent but wiki'd it for you http://en.wikipedia.org/wiki/Weet-Bix
    I'm thinking perhaps "shredded wheat biscuits"??


    Was this review helpful?   yes  No
 
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