TJ's Cooked Cabbage and Taters
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 293.4
- Total Fat: 14.2 g
- Cholesterol: 20.0 mg
- Sodium: 423.4 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 4.1 g
- Protein: 9.4 g
View full nutritional breakdown of TJ's Cooked Cabbage and Taters calories by ingredient
Number of Servings: 10
Ingredients
-
1 head of Cabbage
8 cups of diced Potatoes
16 oz Hillshire Farms Polska Kielbasa
4 tsp Garlic
8 tbsp chopped Chives
1/4 cup of chopped Onions
Directions
Put about 1.5 quarts of tap water in 2 quart or larger sauce pan.
Pull cabbage leave apart
Dice up about 4 cups of Potatoes
Slice up a 16oz link of Polska Kielbasa into 1/2 inch sections
Add cabbage, Potatoes, Kielbasa, Garlic, Chives, and Onions to sauce pan.
Cook approximately 45 minutes or until Potatoes are soft and Cabbage is wilted.
Makes 10 one cup and a half servings
Number of Servings: 10
Pull cabbage leave apart
Dice up about 4 cups of Potatoes
Slice up a 16oz link of Polska Kielbasa into 1/2 inch sections
Add cabbage, Potatoes, Kielbasa, Garlic, Chives, and Onions to sauce pan.
Cook approximately 45 minutes or until Potatoes are soft and Cabbage is wilted.
Makes 10 one cup and a half servings
Number of Servings: 10