Homemade Guacamole

Homemade Guacamole
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 10.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.9 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 1.5 g

View full nutritional breakdown of Homemade Guacamole calories by ingredient


Introduction

Mix all ingredients. Mix all ingredients.
Number of Servings: 8

Ingredients

    3 California Avocados (Purred)
    1 Roma Tomato (Diced)
    1/4 cup Red Onion (Diced)
    4 tbsp Cilantro (Chopped)
    Fresh Lime Juice and Salt to taste

Directions

Makes 8 portions (Approximately 1/4 cup each)

Number of Servings: 8

Recipe submitted by SparkPeople user LALELIS.