beef with cucumber raita

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 288.3
  • Total Fat: 9.3 g
  • Cholesterol: 102.5 mg
  • Sodium: 108.3 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 43.1 g

View full nutritional breakdown of beef with cucumber raita calories by ingredient


Introduction

sirloin steak topped with cucumber raita sirloin steak topped with cucumber raita
Number of Servings: 2

Ingredients

    beef, yogurt, cucumber, onions, sugar lemon pepper

Directions

Preheat broiler. Season beef with lemon pepper and broil for 15-20 minutes.

Chop onion and cucumber. Mix onion, cucumber, sugar, mint with greek yogurt. Whenbeef is done, slicethinly andtop with cucumber raita. Serves two.

Number of Servings: 2

Recipe submitted by SparkPeople user MKCLEARY115.