Oopsie Stuffing

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,627.6
  • Total Fat: 184.1 g
  • Cholesterol: 488.1 mg
  • Sodium: 1,307.5 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.9 g

View full nutritional breakdown of Oopsie Stuffing calories by ingredient
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Number of Servings: 1

Ingredients

    3 cups stale oopsies
    3 cups celery, chopped (make sure to get leaves in there, too!)
    1 cup onion chopped
    1 cup butter, melted
    1 tsp salt
    1/4 tsp pepper
    1/2 tsp sage
    1/2 tsp thyme
    3/4 cup hot water


Directions

Preheat oven to 375 degrees F.



Toss all ingredients except water. Add water and toss. Transfer to a covered 2 quart casserole dish. Bake for 30 minutes.

Makes 6, 3/4 cup servings

Nutritional Information: Calories: 350, Carbohydrates: 5 g, Fiber: 1.5 g, Net Carbohydrates: 3.5 g, Protein: 4.5 g, Fat: 35 g



Number of Servings: 1

Recipe submitted by SparkPeople user HEATHERWAGNON.

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