Best Ginger Snap Cookies

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 51.2
  • Total Fat: 2.4 g
  • Cholesterol: 3.5 mg
  • Sodium: 74.0 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

View full nutritional breakdown of Best Ginger Snap Cookies calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 60


    3/4 cup margarine
    1 cup sugar
    2 cups flour
    4 tbsp molasses
    1 egg
    2 tsp baking soda
    1 tsp cinnamon
    1 tsp cloves
    1 tsp ginger


Cream margarine and sugar. Beat in molasses and egg. Sift flour, baking soda, cinnamon, cloves, and ginger. Add flour mixture to creamed mixture. Roll dough into small balls, then roll in sugar. Bake at 375 for 12 - 15 minutes.

Number of Servings: 60

Recipe submitted by SparkPeople user KRISTENMICHELE.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.