sheppards pie


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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 355.9
  • Total Fat: 17.9 g
  • Cholesterol: 62.0 mg
  • Sodium: 454.7 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 18.7 g

View full nutritional breakdown of sheppards pie calories by ingredient
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Number of Servings: 16

Ingredients

    Ground beef, lean, 1269 grams
    Mashed Potatoes, 1579 grams
    Yellow Sweet Corn, Frozen, 1000 grams
    *Beef Gravy, 1 can

Directions

makes 16 1-1.5 c servings
brown meat
layer meat, corn, potatoes
bake 30-45 min at 350 degrees
use gravy on the side

Number of Servings: 16

Recipe submitted by SparkPeople user SASSYSHEARS.

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