Pumpkin Cake
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 147.5
- Total Fat: 2.4 g
- Cholesterol: 0.1 mg
- Sodium: 225.6 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 1.1 g
- Protein: 2.7 g
View full nutritional breakdown of Pumpkin Cake calories by ingredient
Introduction
So easy, moist and delicious! So easy, moist and delicious!Number of Servings: 16
Ingredients
-
1 Duncan Heinz Spice Cake Mix
1 can pumpkin (15 oz)
1/2 cup egg beaters
1/2 cup water
1 tablespoon pumpkin pie spice
Directions
Preheat oven to 350
Mix all ingredients until thorighly mixed (about 2 minutes using electric mixer).
Spray 9 x 13 pan with cooking spray
Pour cake mix into pan. The cake mix will be very thick, so you will need to spread it evenly in the pan.
Bake on top rack of oven for 30 minutes.
This is great served warm or cooled.
Number of Servings: 16
Recipe submitted by SparkPeople user LANDLOCKED60.
Mix all ingredients until thorighly mixed (about 2 minutes using electric mixer).
Spray 9 x 13 pan with cooking spray
Pour cake mix into pan. The cake mix will be very thick, so you will need to spread it evenly in the pan.
Bake on top rack of oven for 30 minutes.
This is great served warm or cooled.
Number of Servings: 16
Recipe submitted by SparkPeople user LANDLOCKED60.