Taco rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 126.9
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 375.5 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.2 g

View full nutritional breakdown of Taco rice calories by ingredient
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Introduction

Easily made from the leftover liquid from Super Simple Chicken Taco Meat! Easily made from the leftover liquid from Super Simple Chicken Taco Meat!
Number of Servings: 6

Ingredients

    1 c. dry rice
    2 c. salsa
    1/2 c. water

Directions

Heat water and salsa in a pan until it boils. Add rice, stir, and lower the temperature to low. Cover and leave for 20 minutes.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user LADYPOETESS.

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