Chili w/ground pork

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 153.6
  • Total Fat: 6.0 g
  • Cholesterol: 20.9 mg
  • Sodium: 381.7 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 5.6 g
  • Protein: 10.0 g

View full nutritional breakdown of Chili w/ground pork calories by ingredient
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Number of Servings: 15


    1 lb fresh ground beef
    2-28 ounce cans diced tomatoes
    2-15 ounce cans chili beans
    3 T chili powder
    1 T cumin
    2 cups water
    1/4 cup chopped onion


Cook ground pork. Place all ingredients into crockpot. Mix and cook on high for 4 hours or low for 8 hours. Makes 15-1 cup servings. 154 calories per cup

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