Company Casserole

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,805.3
  • Total Fat: 127.2 g
  • Cholesterol: 618.6 mg
  • Sodium: 5,248.7 mg
  • Total Carbs: 229.5 g
  • Dietary Fiber: 14.6 g
  • Protein: 184.0 g

View full nutritional breakdown of Company Casserole calories by ingredient
Report Inappropriate Recipe

Submitted by:


by Jane Lindhout by Jane Lindhout
Number of Servings: 1


    8 oz egg noodles, 1 lb ground beef, 2- 8 oz. tomato sauce, 8 oz pgk cream cheese, 1 cup cottage cheese, 1/4 cup sour cream, 1/3 cup snipped green onions, 1 Tbl chopped green pepper, 2 Tbl melted margarine.


Cook egg noodles and set aside. Brown ground beef, drain. Stir in tomato sauce and remove from heat. In separate bowl combine cream cheese, cottage cheese, sour cream, green onion, and green pepper.
Spread half of noodles in ungreased 12x8 inch baking dish or 2-quart casserole dish. Pour 1/2 of melted margarine over noodles, layer 1/2 cheese mixture, 1/2 of meat mixture, remaining noodles and margarine, remaining cheese and remaining meat. Bake uncovered at 350 degrees for 30 minutes. Serves 6-8.

Number of Servings: 1

Recipe submitted by SparkPeople user 1LORLAND.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.