Healthy Twinkies

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 114.7
  • Total Fat: 2.7 g
  • Cholesterol: 7.5 mg
  • Sodium: 76.7 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.6 g

View full nutritional breakdown of Healthy Twinkies calories by ingredient
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a healthier way to make many peoples favourite snack. a healthier way to make many peoples favourite snack.
Number of Servings: 1


    1) Spelt Flour, 0.2 Cup
    2) White Vinegar, 0.5 tbsp
    3)Vanilla Extract, 0.5 tsp
    4) Philadelphia Light Cream Cheese, 1 tbsp
    5) Water, 15 mL


makes 1 twinkie

You will need all the ingredients listed above, a piece of alluminum foil and a chopstick.

1) Preheat oven to 325 degrees
2) Fold each piece of aluminum foil in half twice. Wrap the folded foil around the spice bottle to create a mold. Leave the top of the mold open for pouring in the batter. Grease the mold with a coating of non-stick spray.
3) Beat together the flour, vinegar, vanilla extract and water in a bowl, till throughly blended (about 2 mins)
4) Pour the batter into the mold, filling each one 3/4 of an inch.
5) Bake in pre-heated oven for 30 minutes, or until a toothpick stuck in the center comes out clean.
6) Add the cream cheese filling into the mixture.

Number of Servings: 1

Recipe submitted by SparkPeople user VANILLAYUMYUM.

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