Homemade Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 281.1
  • Total Fat: 14.7 g
  • Cholesterol: 54.8 mg
  • Sodium: 456.8 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 5.2 g
  • Protein: 16.8 g

View full nutritional breakdown of Homemade Chili calories by ingredient


Introduction

This is a crock pot chili. This is a crock pot chili.
Number of Servings: 12

Ingredients

    1.5 lbs ground beef,
    .5 lb ground pork
    1 small onion
    1 can red kidney beans
    1 can light red kidney beans
    24 oz tomato sauce

Directions

Brown the pork sausage and ground beef. Cut the onion up. Put everything in the crock pot, Cook for 2 - 3 hours on high. It makes about 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user NEEDS2BHEALTHY.