chinese style macaroni
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 390.7
- Total Fat: 20.1 g
- Cholesterol: 78.3 mg
- Sodium: 1,266.1 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 1.9 g
- Protein: 26.5 g
View full nutritional breakdown of chinese style macaroni calories by ingredient
Number of Servings: 6
Ingredients
-
2 cups macaroni (coocked)
500g ground pork or beef
1 oinion, diced
1 celery stalk, diced
1 bell pepper, green or red, diced
1 cup sugur snap peas
2 tbsp olive oil
1/2 cup soy sauce (or too taste)
Directions
1- heat oil in wok
2- add ground pork and cook thourgh
3- add veggies and saute till lightly tender
4-add pasta and soy sauce
5- heat through and serve
Makes 6 2cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user PEEB_1.
2- add ground pork and cook thourgh
3- add veggies and saute till lightly tender
4-add pasta and soy sauce
5- heat through and serve
Makes 6 2cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user PEEB_1.
