Key Lime Pie

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 174.6
  • Total Fat: 9.8 g
  • Cholesterol: 92.6 mg
  • Sodium: 162.2 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.4 g

View full nutritional breakdown of Key Lime Pie calories by ingredient
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Introduction

from the Key Lime juice bottle from the Key Lime juice bottle
Number of Servings: 10

Ingredients

    1/4 cup key lime juice
    4 egg yolks
    1 can sweetened condensed milk
    1 9" graham cracker pie crust

Directions

Mix ingredients well. Pour into pie crust. Bake 30 minutes at 350 degrees farenheit. Cool on rack for 10 minutes. Chill before serving.

Approximately 10 slices.

Number of Servings: 10

Recipe submitted by SparkPeople user KRWALBY00.

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