Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 238.0
  • Total Fat: 9.7 g
  • Cholesterol: 96.1 mg
  • Sodium: 1,013.4 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 27.8 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Introduction

I didnt have a chili mix so I had to create my own chili, my husband really liked it. I didnt have a chili mix so I had to create my own chili, my husband really liked it.
Number of Servings: 3

Ingredients

    1 lb 93/7 ground turkey
    2 8oz cans tomato sauce
    1 tsp chili powder
    1 tsp minced dried onion
    1/8 tsp Tony Chachere's
    1 tsp chopped garlic
    1 cup water

Directions

cook ground turkey until done, add remaining ingredients and heat to slight boil. I lowered to simmer and cook until chili thickened some, was about 20 minutes (I let simmer until cornbread was done). Each serving is 3/4 cup.

Number of Servings: 3

Recipe submitted by SparkPeople user TXMOMMA1.

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