Lebanese Lentil & Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 357.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.2 g

View full nutritional breakdown of Lebanese Lentil & Rice calories by ingredient


Introduction

Fragrant, vegetarian blend. Fragrant, vegetarian blend.
Number of Servings: 4

Ingredients


    4 tablespoons olive oil
    1 medium onion, chopped
    3 garlic cloves, minced
    2 teaspoons ground cumin
    3/4 teaspoon ground cinnamon
    1/2 teaspoon ground allspice
    2 14-ounce cans vegetable broth
    3/4 cup dried lentils, rinsed, picked over
    3/4 cup long-grain white rice

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LOVESMUT.

TAGS:  Vegetarian Meals |