Homestyle Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 459.5
  • Total Fat: 14.7 g
  • Cholesterol: 52.2 mg
  • Sodium: 1,318.5 mg
  • Total Carbs: 50.1 g
  • Dietary Fiber: 15.5 g
  • Protein: 30.1 g

View full nutritional breakdown of Homestyle Chili calories by ingredient

Number of Servings: 6


    2 15-oz cans dark red kidney beans (drained)
    1 15-oz can chili beans (not drained)
    1 15-oz can black beans (not drained)
    1 onion, diced
    1 tablespoon light butter
    1 packet chili seasoning (less sodium)
    1 lb lean ground beef


Cook diced onion in butter until almost transluscent. Add ground beef and cook until brown. Drain.

Add beans, one can at a time, stirring in between cans.

Mix in seasoning. Let simmer on medium low heat, stirring every 10 minutes or so, for about 60 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user AZIMISP.