Grandma's Meatloaf

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 376.2
  • Total Fat: 22.4 g
  • Cholesterol: 135.1 mg
  • Sodium: 155.8 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 16.0 g

View full nutritional breakdown of Grandma's Meatloaf calories by ingredient
Submitted by:

Number of Servings: 6


    Mix ground beef, oats, tomato sauce, and eggs together and form into a loaf. Mix brown sugar and ketchup together and glaze top of meatloaf. Bake for 1 hour at 350 degrees.


Number of Servings: 6

Recipe submitted by SparkPeople user LYANCEY_0810.

Rate This Recipe