Au Potato Cass

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 391.7
  • Total Fat: 32.8 g
  • Cholesterol: 105.2 mg
  • Sodium: 135.9 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 20.7 g

View full nutritional breakdown of Au Potato Cass calories by ingredient
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15 servings=3 boxes Great Value Au Gratin Potatoes 15 servings=3 boxes Great Value Au Gratin Potatoes
Number of Servings: 11


    3 boxes Au Gratin Potatoes
    3 lbs Ground Beef


Cover potatoes with water boil until tender drain mix powdered cheese in with potatoes and 1/4 cup water Brown ground beef while potatoes boil drain and rinse mix with potatoes

Number of Servings: 11

Recipe submitted by SparkPeople user HRDWRSGRL.


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