Turkey Burgers

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 113.7
  • Total Fat: 6.4 g
  • Cholesterol: 48.0 mg
  • Sodium: 122.9 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.3 g

View full nutritional breakdown of Turkey Burgers calories by ingredient
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Introduction

A tasty burger! A tasty burger!
Number of Servings: 10

Ingredients

    Jenny-O ground turkey 20 oz
    1 cup shredded low fat mexican cheese
    1 cup shredded zuchinni
    garlic powder to taste
    salt to taste
    Pepper to taste

Directions

Mix ingredients together, form into patties and cook in non stick pan coated with cooking spray until done.

Number of Servings: 10

Recipe submitted by SparkPeople user TRAZIJANES.

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