Broccoli Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 167.2
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 4.3 g

View full nutritional breakdown of Broccoli Salad calories by ingredient
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Number of Servings: 4

Ingredients

    * Broccoli, fresh, 5 cup, chopped
    * Baby Carrots, raw, 8 large
    * Apples, fresh, 1 large (3-1/4" dia) (approx 2 per lb
    * Sun Maid Golden Raisins 1/4 Cup, 1 serving
    * *sunflower seed kernels, 1 tbsp
    * Olive Oil, 1 tbsp
    * Honey, 1 tbsp
    * *apple cider vinegar, 1 cup

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user JENGOETZINGER.

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