Garlic & Thyme Flatbread - 218.5 (4)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 218.5
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 583.6 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 6.2 g

View full nutritional breakdown of Garlic & Thyme Flatbread - 218.5 (4) calories by ingredient



Number of Servings: 4

Ingredients

    2 1/4 t. active dry yeast
    1/2 t. sugar
    1 3/4 c. all-purpose flour
    1 t. salt
    1 T. fresh thyme leaves
    1 t. garlic powder
    3/4 c. water
    1 t. oil

Directions

Makes 16 small flatbreads.

Number of Servings: 4

Recipe submitted by SparkPeople user LISAREITHER.