Spicy fruit salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 157.0
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 156.8 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.4 g

View full nutritional breakdown of Spicy fruit salsa calories by ingredient
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Number of Servings: 6


    Dice 1 cup tomato, .25 cup onion and 1 cup mango. Combine with 1 chopped Jalapeno, cilantro and lime juice. Refridgerate for 30 minutes. Take 6 flour tortilas and cut into triangles. Spray lightly with cooking spray and sprinkle with the cinnamon and sugar. place in oven and bake until crisp.


Number of Servings: 6

Recipe submitted by SparkPeople user CHEFTOM.

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