Homemade soup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 221.4
  • Total Fat: 2.6 g
  • Cholesterol: 16.3 mg
  • Sodium: 743.8 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 7.4 g
  • Protein: 13.9 g

View full nutritional breakdown of Homemade soup calories by ingredient


Introduction

This is my husband's Granny's Homemade Soup. He loves it anytime! Has a lot of fiber because of the beans, and is very tasty! This is my husband's Granny's Homemade Soup. He loves it anytime! Has a lot of fiber because of the beans, and is very tasty!
Number of Servings: 16

Ingredients

    2 cans lima beans (undrained)
    2 cans butter beans (undrained)
    2 cans whole kernel corn (undrainedd)
    1 46 oz. can tomato juice
    1 lb ground beef (93% lean) (browned)
    6 cups diced potatoes (cooked)

Directions

Boil potatoes. Brown ground beef. Add potatoes and ground beef to undrained corn, lima beans, buter beans, and tomato juice. Heat for about 15 minutes until hot!

Number of Servings: 16

Recipe submitted by SparkPeople user HOLLYHERD.