Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 173.6
  • Total Fat: 7.0 g
  • Cholesterol: 66.7 mg
  • Sodium: 392.8 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 20.6 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient
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Number of Servings: 6

Ingredients

    * *Turkey, Ground turkey, 93% lean, 20 oz (remove)
    * Sara Lee Delightful Whole Wheat Bread (2 slices per serv), 1.5 serving (remove)
    * Tomato Paste, .5 can (6 oz) (remove)
    * Garlic, 1 tsp (remove)
    * Pepper, black, .5 tsp (remove)
    * Salt, .25 tsp (remove)
    * Catsup, 2 tbsp (remove)
    * *Oregano, dry, 3 tsp (remove)

Directions

Mix all ingredients, form into a loaf, bake at 375 to 160 internal temp. Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DOGSHOUSE.

TAGS:  Poultry |

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