Parmesan Crisps

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 10.8
  • Total Fat: 0.7 g
  • Cholesterol: 1.9 mg
  • Sodium: 43.9 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Parmesan Crisps calories by ingredient
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Number of Servings: 6


    1/2 oz. parmesan cheese grated fine
    pepper, paprika, or cayenne pepper


Place 1 TBS of parmesan cheese on parchment paper and smooth into rounds. Season with pepper, paprika, or cayenne pepper to taste. Cook at 300 degrees for 6 minutes. Let cool completely before removing. Serve with soups or salads.

Number of Servings: 6

Recipe submitted by SparkPeople user NISSENSLTZ9.

TAGS:  Snacks |

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