Oven Fried Chicken Tenders

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 335.1
  • Total Fat: 10.6 g
  • Cholesterol: 115.7 mg
  • Sodium: 828.9 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 39.9 g

View full nutritional breakdown of Oven Fried Chicken Tenders calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 7

Ingredients

    40 oz. bag frozen chicken tenders, thawed
    5 T. butter
    1 1/4 c. flour
    3 t. paprika
    2 t. salt
    1/2 t. pepper

Directions

Melt butter in shallow baking pan. Mix dry ingredients together. Coat chicken with dry ingredients. Place in baking pan. Bake at 425 degree for 30 minutes. Turn and cook 15 minutes longer.

Makes 7 servings (about three tenders per serving).

Number of Servings: 7

Recipe submitted by SparkPeople user BJCHOOMS.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day.
Sign Up
We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.